There is no better end to an enjoyable day of fishing than the famous shore dinner. Among the many charter captains, preparing the shore dinner for visiting anglers is a tradition that has been handed down through the generations. Relax and enjoy sandwiches of bacon and tomato while your guide fillets the day’s catch. The main course follows with a crisp garden salad, tasty salt potatoes and mouth watering fish fillets prepared before your eyes. For dessert there’s lightly browned french toast with real maple syrup. Be sure to ask your charter captain about this wonderful tradition.